Pot roast is a great make ahead meal in the crock pot. Everything you need for dinner is ready when you get home. Perfect for weeknight company. Here's the recipe.4-5 lb. chuck roast (get the cheapest cut you can find)
1 bag mini carrots
4-5 peeled potatoes cut in thirds or quarters
1 pkg. onion soup mix
1 can cream of chicken or cream of mushroom soup
Line crock pot with a bag (for easy cleaning). Place a layer of carrots and top with a layer of potatoes. Put roast on top of veggies. Cover top of roast with soup and pour one can of water over the meat. Top with package of onion soup mix. Cook on low 6-8 hours or until you are home from work.
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